This family-owned and operated business was inspired by our father, Damiano Mazzone, 1st generation Italian who arrived in this country at Ellis Island on September 15, 1937. He, along with his mother and father & four sisters, became residents of Brooklyn, NY. The family continued to cultivate their Italian culture at home and extended the warmth of their love of “breaking bread” as a true tradition, a “marking of sorts” of family and friendship.

The Knead Bread business started in 2018, as a wholesale home based garage location. This business was a dream of our father and brothers, influenced by both parents who had always been the most hospitable people. Everyone would always remember and comment on their passion for food, always fresh rustic bread and their love of people. It’s in his loving memory that his family has decided to take his passion to the next level to remember his love of bread. A family meal was never without bread, and we hope you will join us in sharing the tradition.